*: (=’ :’) :*
•.. (,(”)(”)¤°.¸¸.•´¯`» Good Morning •¨¯`•
It was morning when I started out.
BW got up to get in to the cupboards
He like's to every now and then.
He get in them and hide's if he can.
Don't know why I started this when I have other things to do.
And have problems with PC not share whats worng.
Been trying to fix but don't know how.
Going to take a brake.
It was a good morning for a while anyway.
I want to start making these's soon.
For myself and who known's.
Thanks for dropping by
1 can Cherry Pie filling (or fruit pie filling of your choice) **2 cans can be used for the fruit lover**
1 box yellow cake mix
1 stick butter
Preheat oven to 350*.
Spray 8x8 pan with cooking spray.
Pour entire can of pie filling in bottom of pan
Sprinkle dry cake mix evenly on top of pie filling.
Cut butter in slices and arrange evenly on top of dry cake mix
Cover with foil. Place in oven and bake for 50-60 minutes.
Remove foil and place out to cool. Serve warm or cold.
To double this for a 9x13 pan...........
3 cans pie filling
1 1/2 cake mix
2 sticks of butter
prepare same as above... but baking time will need to be 90 minutes or so.
you can take the foil off at the 90 minute point to check ... if its not a nice golden brown all over you can leave it in uncovered until it browns.
Use whatever kind of pie filling you like.
Sorry PC is still a mess.
Hoping this day gets better.
PC is doing whatever it wants
jumping all over the place.